Saikou

The highest. The finest. Japanese yuzu holds a firm position as one of the most prized ingredients at the Cacaobleu facility. Treating this unique citrus with the care it deserves, we allow it to shine bright through a sharp yuzu cremeux. The particular point of interest, yet, lies in the pairing with the yuzu. Our executive team approached this creation with a level of delicacy that ensures this cake lives up to its name, and has introduced a pecan crème onctueuse that holds a reflection to the yuzu, its beautiful freshness, and its unique ability to echo, even through the light lemon chantilly that holds this entire, ultra creamy creation together. Indeed, 最高!